Tag Archives: Sweet Murder

Families

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As I looked around the table at Christmas dinner, and saw people who had not spoken to one another for years, I thought of how complicated families could be.

In Murder, Sweet Murder, I set the mystery against Lydia’s family, but Will Rees’s is no less difficult.

Lydia, estranged from her father and step-mother, left her family years ago. Her father is a wealthy Boston merchant engaged in the Triangle Trade. He owns a distillery that distills molasses into rum as well a fleet of ships that run slaves from Africa.

Lydia cannot accept her father’s profession and after some problems in her personal live, runs away. She lands at Zion, a Shaker community in Maine. In Murder, Sweet Murder I bring her back to Boston, and her family. She is no more tolerant of her father’s profession now than she was then.

Rees’s father was an abusive alcoholic who died by falling off a wagon in a drunken stupor. Rees is not an alcoholic but he makes other mistakes with his children. Before the action begins in A Simple Murder, David, Rees’s oldest son runs away from home, and takes refuge in Zion with the Shakers. Rees had left David (he would say his father abandoned him) with Caroline and her husband. When Rees returns home and recovers the farm, sending Caroline’s family packing, she never forgives him.

In A Devil’s Cold Dish, Caroline does her very best to destroy her brother and his family.

As the stories go on, and Rees’s history unfolds, his family expands. But it also changes. By the time of Murder, Sweet Murder, Jerusha, Rees’s oldest daughter, wants to leave home for school. David and Simon have already left for a farm in a distant town.

Families are complicated, even in fiction.

The Triangle Trade

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The enslavement of thousands is a stain on the United States. The ripple effects are still being felt to this day.

Slaves were bought and sold in the northern colonies, but, by about 1800 these areas, states now in the new United States, had by and large forbidden the importing and sale of slaves. (That does not mean there were none; the slaves already present were allowed to remain.)

However, that does not mean merchants in the north were guiltless. Merchants, such as Lydia’s father, engaged in a three cornered trade in which New England businessmen took African slaves to the United States and the West Indies for work on the plantations, especially the sugar plantations.

The by product of making sugar, molasses, was shipped to New England for distillation into rum. That rum was exported to Great Britain and brought to Africa. The rum, and the profits from selling the rum, was used to purchase more slaves.

This trade was called the benign sounding Triangle Trade.

Faneuil Hall

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Faneuil Hall was opened in 1743 (and was the site of several speeches by luminaries such as Samuel Adams.) and was present when Rees and Lydia visited Boston in 1801.

Built by slave merchant Peter Faneuil as a gift to the town, it was funded in part by the profits from slave trading. The building was begun in 1740 with an open ground floor serving as a market house with rooms on the second floor. The National Park Service believes early slave auctions took place nearby.

The hall has been rebuilt several times. It was destroyed in 1761 by fire and was greatly expanded in 1806 by Charles Bulfinch. In 1960, Faneuil Hall was put on the National Register of Historic Places. It is still in use and can be visited.